Get a taste of the lobster and shrimp you love, with a summer twist.

NEW! DUELING CRAB LEGS™Sodium Disclaimer

Let the battle for most craveable crab begin.  It’s sweet snow crab versus meaty Dungeness crab with an assist from a full ear of Chesapeake corn.  See who will reign supreme in your heart.  Available while supplies last
540 Cal

CRAB LOVER’S DREAM®Sodium Disclaimer

Do more than dream of having it all.  Get sweet snow crab and succulent king crab legs, along with our signature Crab Linguini Alfredo and your choice of side.  Having it all has never been easier.  Or tastier.
1070 Cal

NEW! CRAB CAKES AND CRAB-OSCAR SALMONSodium Disclaimer

Can’t decide between crab and salmon?  Get both!  Our tender crab cakes are topped with shrimp, baked to perfection, and paired with wood-grilled salmon with a crab-hollandaise topping.  Served with mashed potatoes and your choice of side.  Not available in select locations.
1130 Cal

NEW! CRABFEST® ULTIMATE SURF AND TURF

What’s better than rich, delicious crab cakes topped with pan-seared shrimp?  When they’re flanked by a juicy, wood-grilled sirloin steak and topped with crab-hollandaise, served with mashed potatoes, and your choice of side.  Not available in select locations.
1060 Cal

NEW! SOUTHERN KING CRAB LEGS DINNER

Crack open savory Southern King crab legs, steamed to tender perfection by our crab experts.  Served with your choice of two sides, this South American crab will lay claim to a special place in your heart.  Available while supplies last.
480 Cal

NEW! SHRIMP-TOPPED CRAB CAKE DINNER Sodium Disclaimer

It’s hard to make crab better than it already is, but baking delicious crabmeat into hot, flaky cakes topped with shrimp and a white wine and butter sauce is a promising start.  Served with rice and your choice of side. Available while supplies last.
690 Cal

CRAB LINGUINI ALFREDO

Enjoy sweet, tender crabmeat folded into our creamy garlic Parmesan sauce and served over linguini.  You don’t mess with perfection.  So we didn’t.
1260 Cal

ULTIMATE FEAST®

Before you start thinking “ultimate” is an exaggeration, consider steamed North American snow crab legs, tender Maine lobster tail, our hand-crafted garlic shrimp scampi and Walt’s Favorite Shrimp.  Served with rice and an extra side of your choice.  Exaggeration?  Hardly.
1150 Cal

WILD-CAUGHT SNOW CRAB LEGS

Sometimes the simplest answer is the best answer.  A hearty helping of snow crab legs full of sweet, tender meat doesn’t need reinvention.  It just needs you to choose two sides to enjoy it with.
370 Cal

NEW! CRAB MELT SANDWICH

Crispy, creamy, and delicious. It’s tender crabmeat blended with five cheeses on toasted artisan bread. Served with your choice of soup or salad and unlimited Cheddar Bay Biscuits®. $9.99 Monday-Friday, 11am-3pm only
760 Cal

HALF LOBSTER-AND-LANGOSTINO PIZZA

Our signature thin crust topped with tender chunks of Maine and langostino lobster. Served with your choice of soup or salad and unlimited Cheddar Bay Biscuits®. $9.99 Monday-Friday, 11am-3pm only.
350 Cal

SEAFOOD-STUFFED MUSHROOMS

Fresh, baked mushrooms loaded with our signature seafood stuffing and smothered in Monterey Jack cheese. Served with your choice of soup and unlimited Cheddar Bay Biscuits®. $9.99 Monday-Friday, 11am-3pm only.
440 Cal

NEW! THREE-CHEESE CRAB DIP

This year, our chefs have taken crab beyond the entrées and into a delicious three-cheese dip, served with artisan bread.
750 Cal

SEASONAL ZUCCHINI AND SQUASH

Fresh zucchini and squash in a buttery garlic sauce and grilled to perfection.
150 Cal

NEW! CHESAPEAKE CORN

Sweet, juicy corn on the cob topped with delicious Chesapeake butter.
100 Cal

NEW! CRABFEST® COOLER

Crabfest® is all about mixing it up, so we’ve mixed up a tropical masterpiece made with Malibu, Midori, sour mix, and pineapple, topped off with a Blue Curaçao float.
160 Cal

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